The Specialty Cheese kit is the ideal gift for the cheese enthusiast! This kit contains the equipment and ingredients to make Camembert, Blue Vein, Blue Stilton Style Cheese, Double Cream Brie and French Neufchatel. Each cheese takes approximately 1 day to create and is aged for between 4 weeks and 3 months depending on the cheese. The simple, easy-to-follow recipes will have you impressing your friends and family in no time! Mad Millie cheese kits are vegetarian and contain no artificial flavours or preservatives. Making your own cheese rather than buying it, also reduces packaging waste and the use of energy resources.
Packaging size: 27 cm x 22 cm x 21 cm
Kit Contains: Cheese cloth, Cheese Moulds (2), Silver and White Cheese Wrap 240mm x 240 mm (20 Sheets), Artisan's Cheese Salt, Steriliser, Culture for White Mould Ripened Cheeses, Culture for Blue Mould Ripened Cheeses, Vegetarian Rennet Tablets (10), Maturing Box, Thermometer, Calcium Chloride, Pipette, Kit Instructions and Recipe Booklet.